Tottenham hopeful of naming Thomas Frank
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Thomas Frank's comments to Gary Lineker earlier this year prove he's ready to fix Ange Postecoglou's biggest error at Tottenham.
Tottenham's search for a successor to Ange Postecoglou has led them to Thomas Frank. The Dane is set to join from Brentford after an incredibly successful seven-year stint in west London, and has been tasked with a similar revolution on the northern edge of the city.
Tottenham Hotspur defender Micky van de Ven has described the club’s decision to sack head coach Ange Postecoglou as “strange”. Postecoglou was dismissed last week, 16 days after winning the Europa League — the club’s first trophy in 17 years — with a 1-0 win over Manchester United in Bilbao and on the second anniversary of his appointment.
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Liverpool.com on MSNJurgen Klopp already gave new Tottenham manager Thomas Frank the ultimate seal of approvalTottenham Hotspur is close to appointing Thomas Frank as its new manager after parting ways with Ange Postecoglou last week. Spurs, who considered Arne Slot as a replacement for Antonio Conte in 2023,
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Planet Football on MSNThomas Frank’s dream Tottenham XI for 2025-26: Summer rebuild includes four new signings…Thomas Frank will soon take over at Tottenham Hotspur, tasked with turning the Europa League winners into Premier League contenders. While Spurs do have a talented squad, despite finishing 17th last year,
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TEAMtalk on MSNThomas Frank to Tottenham gets Romano green light with blockbuster double deal targetedThomas Frank will be confirmed as the new manager of Tottenham Hotspur with a full agreement reached over his appointment, Fabrizio Romano has revealed – and with the Dane tipped to kick off his reign in north London with an outstanding double deal.
The bookies have backed one of Thomas Frank's former coaches at Brentford top succeed his ahead of the Dane's move to Tottenham Hotspur
Prospective Tottenham manager Thomas Frank, praised for his methodical detail, has previously likened managing in the Premier League to being a head chef in a high-end restaurant. "The chef needs to be able to cook the food himself,