Elizabeth Taylor’s love of food really ran the gamut — from beluga caviar and Champagne to the chili from Los Angeles restaurant Chasen’s, which she reportedly loved so much she had it flown to set in ...
“I always give out my recipes,” Neil Zevnik, Elizabeth Taylor’s former personal chef, tells TODAY.com. “I’m not one of those chefs.” He was Taylor’s personal chef for nearly a decade in the ‘90s, and ...
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