American comfort food is supposed to be cozy and familiar, but some of the country’s most beloved dishes look completely ...

Food trends often emerge from unexpected places, including combinations that appear unusual at first glance. Yet many of ...

Of all the celebrity chefs in the world, Andrew Zimmern stands above the rest for the sheer quantity of strange and unusual dishes he has eaten. Among these foods have been plenty of standouts, such ...

The next installment of Bizarre Foods with Andrew Zimmern Season 9 continues to dive into the world of peculiar cuisines and unconventional ingredients from around the globe. Andrew Zimmern, a writer, ...

Ahh, Summer. The time of beautiful weather, beach days, and insatiable state fair food. But while images of funnel cakes and corn cobs may automatically come to mind when thinking of state fairs, many ...

‘Bizarre Foods’ host Andrew Zimmern watches Delmar Anthony of Drums make snapping turtle soup during an episode that aired Tuesday. “It wasn’t exciting. It was awesome!” Zimmern told the Times Leader ...

Andrew Zimmern, celebrity chef, author, and television personality knows his food. He has traveled all over the globe on his shows for the Travel Channel. Throughout his time, he has sampled almost ...

He traveled the world eating llama jerky and fermented shark. Now, he’s the culinary advisor for a plant-based chicken company, and working to reduce his own meat consumption. Chef and TV personality ...