Though it shares some common traits with other blue cheeses, there are notable differences that set Gorgonzola apart.

Here's a PSA from your friendly neighborhood cheesemonger: please don't call the health department to report your cheese shop is selling moldy blue cheese. While I would like to say I'm joking, that ...

Gourmands are well aware of the many varieties of blue cheese, known by the blue-green veins that ripple through the cheese. Different kinds of blue cheese have distinctive flavor profiles: they can ...