A baked Brie recipe is a sophisticated yet simple way to showcase your culinary finesse. Easy as it may be to whip up this golden work of art, however, there's one crucial element many home chefs seem ...

Plus discover the ideal temperature to serve this lusciously creamy cheese. Getty Images / Pinkybird Creamy burrata and versatile cottage cheese seem to be generating the most buzz in the dairy ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. It has come to my attention that not everyone is ...

There’s a reason this luxurious appetizer is wholly cherished. Brie on its own is wonderful, with its nutty, umami rind encasing a mellow, buttery cream. And when you bake brie, the soft center melts ...

Here’s an easy way to serve up melted cheese without having to pull out a fondue maker and all the accompanying accoutrements. Brie rind is edible and doesn’t need to be removed, but if you find it ...

I’ll be honest: it took me a long time to learn to love cheese, and I only properly veered out of my rarely-eaten mozzarella and Cheddar lane in my early 20s. Goat’s cheese and feta stuck first, but ...

The sweet and savory combination of melted brie and sweet, tart cranberries is the star of this unique, low-carb baked brie recipe. A wheel of prosciutto-wrapped brie sits atop a layer of sweet, tangy ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Creamy burrata and versatile cottage cheese seem to be generating the most buzz in the dairy section these days, and we’ll never forget the moment that feta had (and the subsequent shortages) as a ...