The stuffed omelet is one of the most versatile quick and easy meals you can make. There are unconventional ways to make omelets without all the conventional fat and calories — using unconventional ...

There's a lot to love about omelets: They're delicious, filling, and endlessly customizable. They can also be enjoyed at any time of day — breakfast for dinner is awesome, after all. Plus, a simple ...

Rudolph Stanish says making an omelet requires only skill. He should know. Mr. Stanish at 93 has flipped his famous omelets for Princess Diana, Whoopi Goldberg and Tennessee Williams. “I made the ...

Cook, stirring quickly with a heatproof rubber spatula, until eggs begin to thicken, about 30 seconds. With spatula, pull edges of omelet in toward center, tilting pan so uncooked eggs flow to edges ...

Making a perfect rolled omelet can be one of the simplest and most easily executed preparations for a chef. Omelet require just three cooking tools: a bowl and a table fork for lightly whisking the ...

There are several simple ways to take your omelet to the next level, from adding cream cheese to experimenting with different vegetables and proteins. But no matter how creative your ingredients are, ...

At hotel breakfasts, fancy brunches or even the college dining hall, the omelet station always felt like the height of luxury to me. Omelets hold a revered, almost mythical position in popular and ...

Separate eggs into two bowls, the yolks in a small one and the whites in a bowl large enough to contain them once they are whipped. Whip egg whites until they reach soft peaks. Add salt to the yolks ...