Turmeric is a spice with antioxidant and anti-inflammatory properties. It may help to treat various types of pain, including joint, muscle, and nerve pain.

Turmeric (Curcuma longa) is a spice used in traditional Chinese medicine and Ayurveda for centuries. Honey is a sweet substance made by bees that has many culinary and health uses. Turmeric and honey ...

Clinton Mathias, associate professor of nutritional sciences in the College of Agriculture, Health and Natural Resources (CAHNR), has discovered a potential new treatment for allergic reactions.linton ...

Turmeric is a popular spice used in a lot of Asian curries. Known for its bright orange colour and mild spice, turmeric has potent anti-inflammatory properties which studies have shown reduce joint ...

In a review article published in the journal Foods, researchers in Italy have illustrated the neuroprotective role of curcumin and curcumin-containing nanoparticles in neurodegenerative diseases.

Turmeric, or its active compound curcumin, is anti-inflammatory, meaning it may have a slight impact on blood pressure. However, it's not recommended for everyone.

Turmeric has been used by humans for more than 4,000 years. As well as cooking and cosmetics, it’s been a staple of the traditional medicine practice of Ayurveda, used to treat a variety of conditions ...

Health experts highlight turmeric's potential to help manage blood sugar levels ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Curcumin in turmeric can decrease body mass index (BMI), body ...