I like to explore a new place fork first. A destination’s culinary landscape is often as interesting as its topographical one. And Alaska is no different. If you want to break the ice with a local, ...

Nothing says indulgence like noshing on some seriously giant Alaskan King Crab legs. They’re not just tasty, they’re a low-fat source of protein — one leg has about 25 grams of protein, and a whole ...

Foodie Bethany Gaskin teaches how to eat king crab legs like a pro.

Gabriel Prout (right) takes a photo for the customer to show the Alaska king crab he bought on Facebook. Prout says that people show up to buy Alaska king crab by word of mouth. (Mizelle Mayo/Alaska ...

Wild Alaska seafood is more than a healthy choice – it’s a delicious one. Whether it’s the rich, buttery flavor of salmon; ...