Mullin, Mid-Day Squares, Blue Stripes and betterland foods™ among brands demonstrating their commitment to fairer trading conditions and limiting environmental impact through partnerships with ...

Fairtrade America has released new research showing that consumers are seeking out foods and beverages that support farmer's livelihood and the environment -- revealing an opportunity for CPG brands ...

Fairtrade America is encouraging ethical gift giving and entertaining this holiday season by partnering with five Fairtrade certified brands, giving the 70% of consumers partaking in charitable ...

With rows filled with groceries and stores lined with promotions for their new sales, we often forget how the products we buy landed on our shelves. A large portion of the products we buy are at the ...

OTTAWA, Ontario, Oct. 01, 2025 (GLOBE NEWSWIRE) — This October, Fairtrade Canada is celebrating Fairtrade Month by highlighting the power of everyday choices to create a fairer, more sustainable world ...

West Elm expects 40% of its products to be fair trade–certified by 2020. Two execs leading explain how to create more responsible products at scale. Five years ago, West Elm may have had very little ...

Join us for a webinar on August 4, 2021 at 1pm ET/ 10am PST to explore the results of our 2021 GlobeScan research highlighting momentum for Fairtrade products and enthusiasm to support the farmers ...

New research released today by the Fairtrade Foundation reveals that, despite growing support for Fairtrade in the UK, only 17% of UK workers say their companies are currently serving Fairtrade ...

WASHINGTON, D.C. / ACCESS Newswire / November 20, 2025 / Fairtrade America - In response to the White House's decision on November 14, 2025, to amend Executive Order 14257 to exempt select ...

Sales of Fairtrade products continue to grow in Europe. But certain companies and retailers are abandoning the mark in favour of internal programmes. Is certification still relevant? Sales of products ...

Sales of organic and Fairtrade certified products continued to shine in 2020 as concerns over the climate impact of food production and the COVID-19 crisis put ethical consumerism in the spotlight.