Carbon rolled steel is like the best of both worlds. It heats up fast and holds heat well like cast iron, but it’s lighter ...

What do fried eggs, skinny asparagus, and a grilled cheese sandwich all have in common? They’re delicious, yes, but they’re all also absolutely disastrous to cook on a regular grill. Enter the ...

Traeger's new Irontop gas griddle line starts at $499, bringing the Flatrock's edge-to-edge heating to an entry-level price.

BRAINERD — A flat-top grill can bring diner-style cooking to homes — or maybe more precisely, behind the home. When looking for advances in outdoor cooking, new styles and new technology often ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

Traeger has long been best known for its impressive lineup of grills and smokers, but it also makes a series of flat-top griddles well worthy of the brand's reputation. The Flatrock 2 Zone Griddle is ...

Just recently, some famous chefs settled the backyard burger debate once and for all: griddles are the superior way to cook your patties. That bodes well for Blackstone, the leading brand in outdoor ...

One of my core beliefs in life is that (almost) everything tastes better cooked on a griddle. Eggs, chicken, bacon, rice, shrimp—you name it, it belongs on that trusty flat-top. Give me the choice of ...

From smash burgers to boudin patties, South Louisiana cooks are going all-in on flat-top griddles. Here's the full breakdown of what's worth buying in 2026.