Some foods warrant a loud burst of expletives. The first bite of fried chicken at Willie Mae’s. Nancy Silverton’s focaccia di recco at Chi Spacca. Genet Agonafer’s doro wat pinched between injera.
Add Yahoo as a preferred source to see more of our stories on Google. The Cipollina Catanese from Funke restaurant in Beverly Hills. (Jenn Harris / Los Angeles Times) Some foods warrant a loud burst ...
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