Egg muffins, aka baked omelets/mini frittatas, are everywhere — and they appeal to any busy person, whether a mom, a health-conscious individual, or a working professional. This particular recipe is ...

WE TALK ABOUT the egg being incredible, but what about the egg sandwich? It’s the go-to breakfast in my busy house: a single egg microwaved in a teacup, plopped on a toasted English muffin, topped ...

WASHINGTON, D.C., USA — If you're looking for a recipe for brunch or to have on the go during the week, these egg muffins are the perfect option. They cook in no time and are easily customized.

To store egg muffins, allow them to cool completely before transferring to an airtight container and refrigerating for up to 2 days. To reheat, bake the muffins, covered, at 350 degrees for 10 minutes ...

Egg whites are a go-to ingredient for a healthy start to the day—they’re low in fat and calories and high in protein—but they can be a little bland on their own. This recipe for egg white muffins ...

As people continue to stay home amid the coronavirus pandemic, it may come as no surprise that fast-food fans everywhere are attempting to recreate their favorite orders at home. To make the process a ...

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Sweet potato muffins are a close cousin to the beloved pumpkin spice version. A blend of cinnamon, nutmeg, cloves, and ginger ...