I don’t think I’m alone in declaring January to be low on the totem pole of “favorite months.” By now, the post-holiday blues have set in, the weather is cold and gray (and snow doesn’t seem quite as ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I love that this recipe calls for bottled ...

This key lime pound cake will take you to The Keys. It's a tender and moist pound cake. Refreshing, the key lime flavor isn't overpowering. Brushing with a key lime glaze is perfect and enhances the ...

Add Yahoo as a preferred source to see more of our stories on Google. 3-layer key lime cake slice on plate - Jessica Morone/Tasting Table With its triple layers of key-lime-infused cake and frosting, ...

I can take or leave chocolate, but I’ll never pass up a citrus-based dessert. Key lime pie is one of my favorites — it has just enough sweetness from the buttery graham cracker crust, but the filling ...

Citrus brings a delightful, bright taste to cold-weather baking. In these loaves, bottled Key Lime juice mixed with fresh grated rind flavors the cakes, which are glazed while warm with more Key Lime ...

For dessert lovers, Key lime pie is always a good idea — especially as folks continue to try and beat the heat. "This Key lime pie is the perfect refreshing ending to your next summer BBQ or dinner.

Drummond demonstrated how to make her cheesecake bars recipe on an episode of The Pioneer Woman dedicated to summer recipes. “We don’t live in Florida but there’s something about key lime pie that ...