The inspiration for Ian MacAllen’s book came to him one night several years ago over a plate of veal Parmesan at the now-closed West Village restaurant Trattoria Spaghetto. “I knew they would look ...

What does the world "Italy" bring to mind for you? If the answer is "food," you're not alone—for Susy Patrito Silva, director of Casa Artusi cooking school, eating (and cooking) Italian is a necessary ...

Diners rank five popular Italian chains serving up the best meatballs paired with savory mashed potatoes.

As the title of my book, How Italian Food Conquered the World, asserts, the domination of Italian food, from pizza to white truffles, is as evident in Boca Raton as it is in Beijing. In fact, it would ...

Cease your search for a bathtub overflowing with fettuccine alfredo or even a massive platter of spaghetti and meatballs in Italy — the foods so iconic to Italian American cuisine are nowhere to be ...

Dec. 10 (UPI) --The United Nations' cultural heritage organization on Wednesday recognized Italian food as an intangible aspect of Italy's heritage, the first national cuisine to be formally protected ...

Lupo Notte, a new upscale Italian restaurant from Southern Land Company, opens September 16 in Green Hills, bringing elevated Italian cuisine, handcrafted cocktails, and a thoughtfully curated wine ...

The chef said using fresh ingredients is “50 percent of the job.” And of course all the love that goes into putting the ...

Vincent's Spaghetti House in Gentilly closed after owner Vincent Casetano died in 1971. Vincent's Italian Cuisine still has ...