A bubbling pot of chicken and vegetables scented with aromatics and laced with cream is one of mealtime’s greatest pleasures. And this twist on the classic will change the way you make chicken pot pie ...
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Phyllo Meat and Spinach Pie - Egyptian Goulash
This scrumptious Phyllo Meat and Spinach Pie (Egyptian Goulash) recipe is made of layers of thin filo pastries stuffed with a spicy beef & spinach filling. It is extremely easy to make, tastes ...
A burek is typical fare in the Balkan countries. Saute onion, meat with 1/3 cup water, breaking up lumps with spatula, until beef is no longer pink. Drain water, fat. Return to skillet. Add parsley, ...
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