Salad with traditional italian burrata cheese. black arugula. grilled apricot. prosciutto. pistachio nuts and olive oil in plate on textile napkin. Glass of white wine over wooden table. (Photo by: ...

Puglia has always been one of the most important wine regions of Italy, if only for its size. One of the two most productive wine regions in the country - along with Sicily - Puglia has been able to ...

The cultivation of wine has served as an important catalyst for this gentrification of Puglia, which is sometimes referred to as the New Tuscany. The sobriquet is apt, given that the oenological ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

Marzia Varvaglione represents the fourth generation of a family business whose roots date back to over one century ago and which today is one of the most innovative wineries in Puglia, contributing to ...

There’s been a proliferation of wine festivals around the world, though they tend to fall into two camps. On one end, there’s the all you can drink, better get your money’s worth and sample 300 wines ...

As the cold weather finally comes to an end, one last look at some full-on red wines guaranteed to blow away any lingering chill. On paper at least, Puglia (or Apulia if you prefer) has a lot going ...

Sign up for the best picks from our travel, fashion and lifestyle writers. Puglia may be boiling hot in summer but I'd certainly trade its climate for ours this ...

Puglia, the stretch of Italy that fills the heel of the boot-shaped country, offers some of Europe’s most picturesque beaches along its breathtaking coastline on the Adriatic Sea. Meanwhile, its ...