Holding the bowl in one hand with the chopsticks in the other and not filling the bowl up with rice will make eating this dish easier than you think. During this time, I didn’t know yet that egg ...

Easy to make, perfectly nutritious, and incredibly tasty. When it comes to most meals, you’re lucky to achieve two of those attributes. But tamago kake gohan—Japanese for “egg rice”—manages all three ...

Tamago eggs from Japan have a deep orange-gold yolk and are considered safe to eat raw, as in the popular dish of tamago kake gohan, or raw egg over rice. Select an option below to continue reading ...