Hamachi is Japanese amberjack (yellowfin tuna), and it's a popular sushi choice. When paired with the right beverage, this ...

If there is anything to learn from browsing the seafood aisle, it is that there truly are plenty of fish in the sea. What's ...

The Yellowtail bite has continued into the month of October. According to Mike Thompson at Channel Islands Sportfishing, Anacapa Island is still the "hot spot" but Santa Cruz Island is a good backup ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...

SAN DIEGO — Over 85% of seafood consumed in the United States is imported but the folks at Hubbs-SeaWorld Research Institute want to change that with yellowtail fish. "What we want to do is develop a ...

Saltwater: The first week of 2019 featured good inshore fishing for rockfish, sculpin, sand bass, and whitefish. Sculpin are back on the menu as of January 1 after being closed since September 1, and ...

Dock Totals 7/16 – 7/22: 5,128 anglers aboard 200 boats out of San Diego landings this past week caught 90 bluefin tuna, 24 yellowfin tuna, 727 dorado, 10,126 yellowtail, 2 white seabass, 3,813 calico ...

As yellowtail has established itself as a popular "seasonal winter dish," its market price has been soaring without restraint ...

Maybe it was the big south swell that brought the fish up to local waters, or maybe they just wanted to come hang out close to Orange County’s coastline. Whatever the reason, anglers are reeling over ...

two tuna steaks on parchement paper on wood board - Andrey Starostin/Shutterstock The names of different types of fish can be difficult to keep track of. Sometimes, one common word can be used to ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...