If you’re new to growing herbs, parsley is an excellent beginner's choice—and a great one for experienced gardeners as well. This fresh green will amp up your pasta and seafood dishes; plus, it's ...

When you think about growing herbs in pots, do you imagine a sun-kissed windowsill filled with fragrant galvanized tubs of edible staples? Perhaps you imagine well-positioned patio containers, or a ...

This time-lapse shows how an Italian flat leaf parsley was growing from a seed all the way to harvest-able leaves/herb. We started by planting a parsley seed in a small container with moist soil. With ...

Among culinary herbs, parsley is one of the most indispensable. The popular, delicately flavored herb is not only critical in Creole and Cajun cooking but has become an important part of cuisines ...

Many of the most commonly used herbs in the kitchen are easily grown indoors including basil, chives, dill, parsley, and cilantro. Other great annuals for indoor gardening include sweet marjoram and ...

Outside my patio sliding door, in several pots on my south-facing, full sun deck, is a selection of herbs including parsley, sage, rosemary and thyme. I know this probably sounds like a Simon & ...

Now that the cooler temperatures have settled in, my herb garden has dwindled down and there are only a few that are still thriving. One of those is my flat-leaf parsley. Its dark green leaves stand ...

Parsley is very cold hardy and can continue to provide fresh green sprigs if given minimal protection during the winter. Parsley is a biennial plant. The top of the plant dies back during the winter ...