12. Lay thinly sliced strawberries on the plain side of the swiss roll. Top with a layer of whipped cream. (make sure the filling is not bulking or it might crack your roll) 13. Have your cake platter ...

Today is my birthday, and I made myself a cake, but not just any cake. I made my first Patterned Swiss Roll, complete with Happy Birthday message and a multicolored candles design. This type of sponge ...