Despite a 2.1 percent average annual decline, 2024 saw a volatile food commodity market, with sugar and cereals dropping, ...

As Dry January returns, new research from Heineken finds that despite market growth, social pressure still hinders ...

How the food and drink sector can unlock £14bn in value for the UK economy and become a leader in economic growth through digital innovation.

As 2024 draws to a close and the food agenda grows ever more important, what can we learn from our food systems in 2024? Food has continued to face a multitude of challenges this past year, including ...

Marks & Spencer teams up with suppliers to donate 100,000 Christmas dinners, spreading festive cheer to families in need ...

Cal Yee Farm LLC is recalling various chocolate, yogurt-covered, and trail mix products due to undeclared allergens, ...

Colleagues from the Danone Food Safety Center in France reveal the method for ensuring the safe fermentation of dairy and plant-based yoghurts and preventing toxin formation. Dairy and plant-based ...

Major food companies advocate for EU agricultural reforms to accelerate sustainable farming, support farmers and address other environmental concerns. Unilever, Danone, Oatly, Bel Group and McCain ...

The latest EU One Health Zoonoses Report reveals a concerning rise in foodborne illness cases, hospitalisations, and fatalities. Foodborne illnesses are making a worrying comeback in the EU, with ...

Scientists at the University of Illinois have engineered potatoes to increase tuber mass by 30 percent during heatwaves, offering hope for food security in a warming world. A pioneering study from the ...

Nestle Quality Assurance Center analysis experts reveal the intricacies of effective pathogen detection for food products. What are the common methods used for pathogen testing in food products? Why ...