French culture has always influenced our Louisiana traditions, especially when it comes to food. This week, Louisiana Eats ...

Picking up an order of fast food fries is a quick way to boost your spirits. But not all fast food chains excel with their spuds. Here's how they rank.

Every fast food chain has their own take on french fries, from crispy matchsticks to thick cut. We sampled a dozen to ...

Researchers have developed a hybrid frying method for french fries. This new technique combines microwave energy with ...

Chef Joseph Magidow’s wood-fired hearth restaurant impresses with seared nectarines and spit-roasted heritage chicken ...

Servers weave between tables carrying French onion soup, steak frites and baskets of warm bread, while guests chat over glasses of rosé. The space is an extension of the fourth-generation, Lyon-born ...

Food Network 100 Cooks crowned its first champion — Montana oil field worker Bryce Stubbs, who won $215,000 with an elk ...

Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is ...

The unmistakable “Late Show” illuminated sign that once presided over Stephen Colbert’s set has found its way to West Hollywood, where it is delighting diners at a French bistro.

From Calais to Le Touquet, the Côte d’Opale is home to thriving fishing ports, grand old seaside resorts and restaurants serving the freshest seafood ...

The Equestrian Manor opened its doors earlier this year, piling onto the World Equestrian Center’s already formidable cachet ...

Shanghai has transformed from an industrial port into a dynamic cultural hub with former waterfront factories now hosting museums and galleries.