1. Make the tahini sauce by adding the ingredients except for the water to a blender or food processor. Mix until smooth. As the machine is running drizzle in the water. The sauce should have a saucy ...

For this meat lover, there may be no better summer dinner than a fat and juicy ribeye steak cooked to perfection over a bed of hot coals. But boy, is that a splurge in these days of high inflation, ...

These are similar to Middle Eastern kofta, which are shaped portions of ground meat, onion and spices that you can grill or broil. You'll need four 8- or 10-inch metal skewers, or four wooden/bamboo ...

In the Middle East, kebabs – called kofte – feature ground meat (not chunks) mixed with lots of spices and fresh herbs that is formed around metal skewers and quickly grilled. We like them dressed ...

If you walk into a Belgian friterie, you'll probably see someone drizzling their fries with what looks like Thousand Island, ...

The warmth of the spices combined with the cool yogurt sauce is a perfect match in this chicken kebab recipe. The yogurt keeps the chicken moist during cooking, making it virtually goof proof! This ...

These are similar to Middle Eastern kofta, which are shaped portions of ground meat, onion and spices that you can grill or broil. You’ll need four 8- or 10-inch metal skewers, or four wooden/bamboo ...

This undated photo provided by America's Test Kitchen in May 2019 shows Grilled Lamb Kofte with Yogurt Sauce in Brookline, Mass. This recipe appears in the cookbook “Spiced.” (Carl Tremblay/America's ...