How to make Crispy Pork Belly | 脆皮燒肉 | Will I make it again? 🤔
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YouTubeMichael Lim
How to make Crispy Pork Belly | 脆皮燒肉 | Will I make it again? 🤔
Crispy pork is a Chinese dish made by cooking pork until the skin is crispy and the meat is tender and juicy. The pork is usually cooked in an oven until it reaches the desired level of crispiness. The result is a flavourful and satisfying dish that is enjoyed in many different cultures around the world. Crispy pork can be served as a main ...
2.9M viewsFeb 27, 2023
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How to Cook Pork Roast
15 Minute Mongolian Beef (full recipe ⬇️) Ingredients: 1lb Ground Beef 12oz Pasta, spaghetti 5 Cloves Garlic 3 Green Onions 1/3C Soy Sauce 1/2C Beef Broth 3T Hoisin 1/4C Brown Sugar 1/2t Red Pepper Flakes 1t Ginger Sesame Seeds Bring salted water to a boil and cook the pasta to Al dente. Mix the sauce together (soy, broth, hoisin, sugar, red pepper flakes). Cook the beef, then add the garlic and ginger. Cook for 1 minute, pour in the sauce. Cook for 2 minutes and add the noodles. Tops and eat! E
0:39
15 Minute Mongolian Beef (full recipe ⬇️) Ingredients: 1lb Ground Beef 12oz Pasta, spaghetti 5 Cloves Garlic 3 Green Onions 1/3C Soy Sauce 1/2C Beef Broth 3T Hoisin 1/4C Brown Sugar 1/2t Red Pepper Flakes 1t Ginger Sesame Seeds Bring salted water to a boil and cook the pasta to Al dente. Mix the sauce together (soy, broth, hoisin, sugar, red pepper flakes). Cook the beef, then add the garlic and ginger. Cook for 1 minute, pour in the sauce. Cook for 2 minutes and add the noodles. Tops and eat! E
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